Calendula is above all a lymphatic alterative and tonic; by decongesting the lymph, it will promote its circulation and help eliminate the toxins circulating there. This is how it will act on the integumentary and immune system. Most of the active ingredients found in calendula are anti-inflammatory; it is used mainly for external inflammations, skin and eyes and internally at the level of the digestive mucous membranes. Its resins and mucilages are excellent healing agents. Note that it is also a little bitter, cholagogue and a little emollient, so ideal for certain digestive problems.
• Anti-inflammatory and healing of the intestines, in addition to being emollient, it is an ally for damaged intestines, irritable bowel syndrome and Crohn's disease. May help treat gastric and duodenal ulcers.
• Fights candida, relieves congestion and stimulates the functions of the liver and its emollient side will make it a precious help for constipation.
• It is the plant par excellence for internal and external eczema.
• It is a good plant to take during an infection, such as colds, flu, herpes, condyloma, mononucleosis, but especially after, because it will ensure that there is no more debris left in the lymph after this great battle of the immune system.
• Its effect on the lymph and its antioxidant action will make it a good plant for cancer prevention or, once again, to be taken after treatment.
• At the reproductive level, it can be taken for cysts and tumors and it will help release congestion in the uterus and breasts (mastitis).
• Any fungal infection such as athlete's foot (apply externally), skin infection, vaginal candidiasis.

Calendula tincture

C$24.00

C$20.40

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• Medicinal: Calendula officinalis (calendula) farm fresh flowers 1:2.
• Non-medicinal: alcohol, spring water.
☞ The complete process for making tinctures is done by a certified herbalist, from harvest to bottling.

☞ All our tinctures are made from medicinal plants grown on our farm and carefully selected during our harvests, always done by hand. We harvest calendula flowers in dry weather, only when they have all woken up under the midday sun. Calendula flowers are harvested every 2 days from June to September.

☞ The plants are then spread out on grids and inspected a second time before being infused in small batches for a long period of several weeks in an alcohol appropriate for the plant and stored in a cool, dark room. When the right moment is right, we double filter the plants, but we do not use a micro-filter, thus letting interesting but slightly larger molecules pass, such as resins, polysaccharides, etc. The result: a product full of active ingredients with a few small deposits!

☞ Behind every dye pot there is a lot of sunshine, clean and fresh air, irrigation from the sky or by human intervention as well as a passionate thunder team that puts a lot of energy from the first seed in the ground to the month of February, to the thousands of small seedlings transplanted in the greenhouse all spring, to the great harvests and the arduous weeding under the radiant sun of the summer months, until the gardens close for the cold autumn months to prepare them to spring up again next spring, reminding us that everything has a cycle.

Know more about our farming practices, philosophy and procedures.

Calendula tincture

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