Milk thistle is one of the few plants that regenerates and protects the liver. Its powerful antioxidant and anti-inflammatory actions in the liver make it a hepatoprotector of choice, which intensifies the resistance of healthy cells by preventing toxins from entering liver cells and stimulates the repair of damaged liver cells caused by alcohol, radiation, chemotherapy , cirrhosis, jaundice or hepatitis, drugs, etc.
 
 • Protects and regenerates liver cells.
 • Helps treat liver disease and prevent liver poisoning, acute and chronic viral hepatitis, cirrhosis, gallstones.
 • Helps detoxify the liver following alcohol abuse, drug use (both pharmaceutical and recreational) and chemical overload from the environment.
 • Help with the side effects of chemotherapy.

Milk thistle tincture

C$24.00

• Medicinal: Silybum marianum (milk thistle) seeds 1:5.
• Non-medicinal: alcohol, spring water.
☞ The complete process for making tinctures is done by a certified herbalist, from harvest to bottling.

☞ All our tinctures are made from medicinal plants grown on our farm and carefully selected during our harvests, always done by hand. We harvest milk thistle seeds when they are ripe in late fall.

☞ The plants are then spread out on grids and inspected a second time before being infused in small batches for a long period of several weeks in an alcohol appropriate for the plant and stored in a cool, dark room. When the right moment is right, we double filter the plants, but we do not use a micro-filter, thus letting interesting but slightly larger molecules pass, such as resins, polysaccharides, etc. The result: a product full of active ingredients with a few small deposits!

☞ Behind every dye pot there is a lot of sunshine, clean and fresh air, irrigation from the sky or by human intervention as well as a passionate thunder team that puts a lot of energy from the first seed in the ground to the month of February, to the thousands of small seedlings transplanted in the greenhouse all spring, to the big harvests and the arduous weeding under the radiant sun of the summer months, until the gardens close during the cold autumn months to prepare them to be reborn again next spring, reminding us that everything has a cycle.

Know more about our farming practices, philosophy and procedures.
☞ Dosage: 1ml-4ml / 2-6 times a day (1ml=30 drops).
☞ Duration of use: use for at least 3 weeks in order to see the beneficial effects (liver protective agent and to maintain liver functions).
☞ Dosages are different for each person, start with a smaller dose and increase to a larger one as needed.
☞ Contact us for a dosage more suited to your needs.

☞ The 60ml bottle makes approximately 40 servings.
☞ The 230ml bottle makes approximately 150 servings.

Milk thistle tincture

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